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A few hours from Vegas you’ll run into Death Valley National Park. Lucky for us, the conditions were perfect this Spring for a “Super Bloom” of beautiful (and hearty) flowers in the otherwise arid desert. While we were out that way, we hit up an Indian taco stand and Rhyolite Ghost Town.
A few hours outside the gleaming lights of the Las Vegas Strip, China Ranch Date Farm sits as a secret oasis on the outskirts of Death Valley.
When I found a recipe for takeout-inspired, paleo-friendly Orange Sesame Chicken, I knew I had to serve it with “rice.” It turned out pretty darn good.
I love foods that are pungent, spicy, and flavorful. One of the things that I have missed since going paleo/grain-free is the occasional splurge on takeout Chinese. Until now!
I knew I had to find something to rival a delicious pumpkin spice latte or pumpkin pie in order to stay strong on my paleo diet during the fall. Something that’s tasty, guilt-free, and reminds my mouth of campfires, brightly colored leaves, and Christmas carols would normally be a tall order. But once I saw this recipe from PaleoGrubs, I knew I’d found something that could fit the bill.
